Frequently Asked Questions

Can I make the sauce thicker or thinner?

To adjust the thickness, try adding slightly more or less water. For a thicker sauce, reduce the water slightly, and for a thinner sauce, add a bit more water.

Can I store leftover sauce?

Yes, refrigerate any leftover sauce in a sealed container for up to 5 days. Reheat as needed following the recommended steps.

How do I reheat the sauce without losing texture?

Place the sauce in a microwave-safe dish, loosely cover, and heat on high in 30-second intervals, stirring between intervals to ensure even heating.

Are there any allergens in this product?

Yes, the cheddar cheese powder contains wheat, milk, and soy. Be sure to check the ingredient list if you have food allergies.

Can I freeze the prepared cheese sauce?

Freezing isn’t recommended, as the texture may change after thawing. It’s best to refrigerate leftovers and use them within 5 days.